Latest News » Fermentation Program

  • San Diego Mesa College Welcomes Chris Leguizamon as Newest Fermentation Faculty

    January 26, 2024  |  Saisha Banks

    San Diego, CA- San Diego Mesa College announced Chris Leguizamon (he/him) as the newest addition to its esteemed Fermentation Program. By demonstrating expertise in beer comprehension and tasting proficiency, Leguizamon earned a certification of Advanced Cicerone- the highest level out of four complex and demanding certifications. According to the Cicerone Certification Program, this level of certification requires distinctive expertise in beer, strong sensory skills, and mastery of flavor vocabulary for both technical and consumer audiences.

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    Filed Under: Press Release, Fermentation Program, Faculty, Brewery

  • Something is Brewing at Mesa College

    August 12, 2019  |  Office of Communications

    San Diego, CA. — San Diego Mesa College will be offering a new Certificate program this Fall in Fermentation Management. The Certificate of Achievement in Fermentation Management focuses on retail sales and service industries. Classes prepare students for multiple careers and/or to transfer to a four-year program in viticulture, enology, distilling, engineering or hospitality.

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    Filed Under: Fermentation Program