San Diego City and Mesa colleges have received a combined total of nearly $1.7 million in federal Department of Education grants supporting the academic achievement of Latino/a students as part of the schools’ designations as Hispanic Serving Institutions.
On Wednesday, September 25, San Diego Mesa College Athletics has been awarded the DeVore Trophy for the 2018-19 calendar year. The DeVore Award is presented each year to a Pacific Coast Athletics Conference (PCAC) member college with the most successful men’s and women’s intercollegiate athletic program for the academic year. Mesa College finished 2018-19 with a total of 217 total points overall. The last time Mesa won the DeVore Trophy was in 2011-12.
On Thursday, October 24, 2019, at 5:30 p.m. San Diego Mesa College will host the annual “Taste of Mesa”, the premier cooking-show style fundraiser benefiting the Culinary Arts Management Program. Taste of Mesa features internationally-inspired cuisine and two cook-off competitions between alumni, students and advanced baking teams. Members of the public are encouraged to attend the family-friendly event.
August 16, 2016 | San Diego Community College District
U.S. Marine Corps veteran Calvin Dixon retired from the military in July 2014, and stepped into life as a college student at San Diego Mesa College.
Read It NowFiled Under: Veterans, Featured Posts, Calvin Dixon, Veteran Affairs, Students in the News
San Diego City and Mesa colleges have received a combined total of nearly $1.7 million in federal Department of Education grants supporting the academic achievement of Latino/a students as part of the schools’ designations as Hispanic Serving Institutions.
On Wednesday, September 25, San Diego Mesa College Athletics has been awarded the DeVore Trophy for the 2018-19 calendar year. The DeVore Award is presented each year to a Pacific Coast Athletics Conference (PCAC) member college with the most successful men’s and women’s intercollegiate athletic program for the academic year. Mesa College finished 2018-19 with a total of 217 total points overall. The last time Mesa won the DeVore Trophy was in 2011-12.
On Thursday, October 24, 2019, at 5:30 p.m. San Diego Mesa College will host the annual “Taste of Mesa”, the premier cooking-show style fundraiser benefiting the Culinary Arts Management Program. Taste of Mesa features internationally-inspired cuisine and two cook-off competitions between alumni, students and advanced baking teams. Members of the public are encouraged to attend the family-friendly event.
