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  • San Diego Mesa College Welcomes Chris Leguizamon as Newest Fermentation Faculty

    January 26, 2024  |  Saisha Banks

    San Diego, CA- San Diego Mesa College announced Chris Leguizamon (he/him) as the newest addition to its esteemed Fermentation Program. By demonstrating expertise in beer comprehension and tasting proficiency, Leguizamon earned a certification of Advanced Cicerone- the highest level out of four complex and demanding certifications. According to the Cicerone Certification Program, this level of certification requires distinctive expertise in beer, strong sensory skills, and mastery of flavor vocabulary for both technical and consumer audiences.

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    Filed Under: Press Release, Fermentation Program, Faculty, Brewery