Letter Grade or Pass/No Pass Option
Description: This course is a practical study of archaeological animal bone analysis. Emphasis is placed on animal bone identification and human use of animals for food and other purposes. Students learn the most current techniques for describing, classifying, cataloging, and documenting archaeological animal bone. This course is designed for students majoring in anthropology with an emphasis in archaeology and for anyone interested in a career in archaeology or employment in Cultural Resource Management (CRM).