Event Management (Associate in Arts)
|Courses Required for the Major:|
|3||HOSP 101 Introduction to Hospitality & Tourism|
|3||HOSP 102 Hospitality Financial Reporting|
|3||HOSP 110 Lodging Management & Operations|
|3||HOSP 111 Food and Beverage Management|
|3||HOSP 115 Strategic Leadership in Hospitality|
|3||HOSP 120 Event & Hospitality Sales & Marketing|
|3||HOSP 150 Hospitality Human Resources|
|3||HOSP 160 Meeting and Convention Management|
|3||HOSP 165 Special Event Management|
|3||HOSP 170 Event Promotion & Sponsorship|
|2||HOSP 175 Event Convention Service & Catering Management|
|2||HOSP 185 Event & Meeting Facilities Management OR|
HOSP 186 The Business of Social Events & Wedding Consulting
|3||HOSP 270 Work Experience|
|37||= Total Units|
|and electives as needed to meet minimum 60 units required for the degree.|
Academic Requirements (Associate in Arts).
Electives as needed to meet minimum of 60 units required for the degree:
Recommended Electives: Computer Business Technology 140, Business 119.
* Students may complete 250 hours of Departmental approved industry practical training in lieu of this credit requirement.
Students planning to transfer to a four-year college or university should complete courses required for the university major and the general education pattern required by that transfer institution. See the Mesa College catalog TRANSFER INFORMATION section. Additional courses may be required to meet university lower-division requirements.
Course requirements at the transfer institution are subject to change and may be verified by a counselor or by consulting the current university catalog. Many Baccalaureate in Arts degrees require third semester competency in a foriegn language. Consult the current catalog of the transfer institution and consult with a counselor.