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Dining

welcome to san diego mesa college dining


Cafeteria Services Locations and Hours:

Mesa Cafe – Monday -Thursday

Mesa Grill:                                          7 am – 6:30 pm

Java Jive Espresso:                          7 am – 2:30 pm

Pizza/Sandwiches/Salads:            10 am – 6:30 pm

Closed Friday

Mesa C-Store

Monday-Thursday:                         7 am – 8:30 pm

Friday:                                                  7:00am-1:30pm

Mesa LRC Espresso

Monday-Thursday:                         7:30am – 6:00 pm

Closed Friday

Terrace Café

(Location: 4th floor, Student Services Building)

(Closing hours for this location are dependent upon when the Student Service Building closes for business for the day)

Monday-Thursday:                         7:30am-6:30pm

Friday                                                    7:30am-11:30am

Allied Health Café

(Location: Lobby of the S-100 Building, across from the Parking Facility)

Monday-Thursday:                         7:30am-6:00pm

Closed Friday



MFusion Café


(Location: H-105, behind the Cafeteria)

Full lunch service prepared by future chefs enrolled in the Culinary Arts/Culinary Management Program are served during Spring and Fall semesters.  The M Fusion menu changes daily, as students work to understand the nuances of this complex industry.  Please enjoy their daily creative flair and skill, as they work to become the professionals needed in today’s growing industry. Fresh bakery Items from Mesa’s baking class are also available for purchase. The dining area is located behind the main cafeteria in
Room  H-105, on the Mesa College Campus. Free parking is available for the dinner service. Click here for a map, directions and parking information.

Lunch Service: M Fusion Cafe – Spring and Fall

Monday-Thursday 11:15 am - 1:00 pm
Made Fresh Daily – Soup, Salad, Entrees, Vegetables, Starches and Dessert.
Entree Prices Vary - $7.00 -  $9.50

Dinner Service: Mesa Gourmet Bistro (Location: H-105, behind the Cafeteria)

Gourmet meals prepared by our advanced culinary students are offered beginning the second week of fall semester. Sorry, no Spring or Summer service. Dinner service is offered a la carte from $3-$15, or a five-course prix fixe menu at $18.

OPEN EVERY WEDNESDAY AND THURSDAY

4:15 pm – 6:00 pm

The Mesa Gourmet Bistro is your destination. Join us in H-105 – Behind the Main Cafeteria

Brought to you by the Mesa Culinary Arts and Management Program.

Complementary Parking is available in the "A" Overflow Lot across for the flagpole.

What to look for FALL 2015……

  • Roasted Rack of Lamb
  • Wild Arugula Salad with Fresh Peaches
  • Red Corn Chowder
  • Daily Fresh Pasta
  • Roasted Pork Belly
  • Champagne Risotto
  • Chocolate Mousse
  • Roasted Duck
  • Lobster Bisque
  • Polenta Gnocchi